Saturday, June 05, 2010
Pro-tip
If you're cooking with dairy products, it's important to:1) pay attention to the expiration dates
and
2) know what month it is when checking the expiration dates (ie: the milk dated May 26th is not as okay now as it would be if it were still May)
Labels: I'm an idiot, suzy fucking homemaker
1 comment(s):
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I was making lattes for my friends the other day. The milk smelled fine even though it was past due. But the steamer? Curdled it up into big clumpy clumps. While I could have probably hidden the clumps under some foam, I'm pretty sure no one wants a chewy latte.
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Ginamonster, at
10:42 PM
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